Mashed Potato with Garlic

 

Roasted Garlic Mashed Potatoes

Don’t be afraid of the garlic in this recipe, it has a very subtle flavour and works really well with Sausages, Steaks and Moro’s Tuna Oloroso.

Serve 4

Ingredients:

1 kg potatoes

1 garlic bulb, cloves separated and peeled

2 bay leaves

750ml milk

750ml water

3 tbsps olive oil

sea salt and black pepper

Method:

  • In a large saucepan bring to the boil the potatoes, garlic, bay leaves, milk and water, reduce to a simmer and cook for 15 minutes or until the potatoes are soft.
  • Drain the potatoes, retaining 200ml of the liquid, discard the bay leaves.
  • Mash the potatoes and garlic, adding back the cooking liquid until you have the desired consistency.
  • Stir in the olive oil and season with the salt and pepper.
About

My name is Caroline Sutton and I'm a wife and mother of 3 children, passionate about food, keeping me and my family healthy, gorgeous interiors and shopping! I have a degree in Biochemistry and Pharmacology and continue to be interested in the science behind diet and drugs. I also have a Diploma and City and Guilds in Interior Design and for the last 17 years have run a property company which develops, redevelops and manages rental properties: Sunlight Properties Ltd.

Posted in Dinner Party, Family Meals, Food, Recipes Tagged with: , , ,

Leave a Reply

Follow me on

  • Youtube
Renovation and Home Design
mumsnet
Top Food Blogs
Blog Directory & Business Pages at OnToplist.com

Archives

Foodies100 Index of UK Food Blogs
Foodies100
TOTS100 - UK Parent Blogs
TOTS100